Pale gold with a youthful green tinge. Attractive pineapple, lemon and lime fruit on both the nose and palate with a lively balancing acidity leaving a fresh finish.
A very aromatic wine with predominantly red fruit (blackcurrant, strawberry, cherry, prune) and spice (pepper, cinnamon) notes. The palate is dense and silky with mature rounded tannins.
A wine with great aromatic intensity, highlights being the notes of plum and dark berrys mixed with spicy hints of vanilla and liquorice.
Gold Medal - International Wine Challenge 2011 (2009 vintage)
A smooth, refreshing and easy-drinking wine with a nose of marinated strawberries and flavours of jammy red fruits. The bright acidity keeps it fresh and mouthwatering. A great choice for an aperitif as well as spicy dishes, pasta salads and grilled chicken.
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Intense aromas of red fruits, strawberry, raspberry and cranberry touched by fine nuances of vanilla and liquorice. Silky palate, with good structure and fleshiness. Pleasant and long-lasting finish.
Awards: 90 points, Wine Spectator - Top 100 list 2010
Aromas of blackberry, plum, cassis and hints of liquorice. Rich and ripe with smooth, fine tannins. A wine to enjoy with beef, lamb, duck or hard mature cheeses.
This award winning Cava has a vibrant yellow colour in the glass. Aromatic with fruity hints and gentle secondary aromas from ageing. Fresh, silky, slightly dry and very well round on the palate.
Bronze Medal World Selections - Montreal
Aromas of red fruits, cherry and strawberry are blended with the notes of vanilla and spice from the oak. Liquored cherries and black pepper on the palate with a well-structured and fleshy finish.
90 pts Wine Advocate (Robert Parker)
Grand Gold Medal Concours Bruxelles
Silver Medal Decanter Wine Awards
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Intense and complex bouquet combining fruits of the forest and hints of spice. Dense and rich on the palate with refined toasted notes acquired from select oak. Balanced complexity and fine tannins make this a very elegant Rioja.
Intense cherry colour with orange hues in the glass. Aromas of stewed red fruits, fig, raisins and vanilla. A rich and full palate with great structure. Elegant and well balanced.
Silver Medal Concours Bruxelles
A Merlot dominant blend from the Cadillac Appellation, Hand harvested and oak aged for 12 months in new oak.
A well balanced wine with fine tannin. Good fruit concentration with a little sweet spice on the nose and a long finish
Set in the heart of the Corbières region, Château Haut Gléon has a nose of ripe fruit (quince jelly and dried fruit) accented with hints of flowers (honeysuckle, acacia) and spices (vanilla, cinnamon). Soft, rich mouth with spicy flavours. Good length and intense aromatic finish.
International Wine Challenge – Silver medal
Apogée is a tale of love between a man and his land... In the heart of St Chinian, Michel Cazevieille lavishes unfailing care and attention on his vines to craft this wine at its finest.
Well structured, long and wonderfully soft; ripe fruit aromas lead to a long finish.
Set in the heart of the Corbières region, Château Haut Gléon is a deep garnet red. An intense, complex bouquet with black fruit, mild spices and roasted coffee bean hints. Full and rounded on the palate with mellow tannins. A long, fresh finish.
Decanter 2014 – Silver medal
International Wine Challenge 2014 - Commended