A dark, ruby red with violet highlights. Intense and fragrant bouquet of dates and red fruit. Beautifully smooth on the palate and a great finish.
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Red berry and dark plum fruit flavours are highlighted by black pepper and spice. With soft tannins and savoury oak, this fruit driven wine is ideal for early drinking
The lighter and fruitier side of Sangiovese. A classic tart cherry nose with an underlying sweet spice, the palate has good acidity and good length. Ideal with roasted and grilled red meat
Deep, ruby-red colour with violet highlights and a pleasant and fruity bouquet . Dry, and round on the palate with hints of red fruit. The finish is medium bodied with soft tannins and good acidity.
This Malbec displays an attractive red with violet tones. Delicate and harmonious, the aroma is an abundant union of red fruit and black pepper. Medium bodied, round tannins provide a persistent finish.
This expressive Malbec is ideal alongside grilled red meats.
An intense cherry bouquet with a hint of violet. The palate has bright and lively acidity, good fruit and well integrated tannins.
Intense ruby red colour in the glass with hints of cherry, black fruits and spice on the nose. The palate shows red ripe fruits, liquorice and sweet spices. This is a round, warm and full-bodied Sicilian wine that shows character beyond the price.
A very pleasant bouquet of cherry and black pepper . A delicate palate with notes of plum and a touch of spice, the palate also displays a fresh acidity and a lengthy finish.
Out of stock
A bright red cherry colour in the glass. The nose shows black fruit and vanilla from the oak. Fruity on the palate, with good balance, leading to a long and pleasant finish.
A quality everyday Claret with red fruits and a hint of chocolate on the nose. Good berry fruit with gentle tannins and a soft finish. This Bordeaux is exceptionally good value for the money.
A wine with great aromatic intensity, highlights being the notes of plum and dark berrys mixed with spicy hints of vanilla and liquorice.
Gold Medal - International Wine Challenge 2011 (2009 vintage)
The nose gives aromas of berry fruit and light vanilla from the oak ageing. The palate shows juicy, ripe fruit with some slightly earth notes. Good acidity balances out the fruitier side and the tannins are well integrated and subtle.
The vast southern French Languedoc region has some ideal spots for growing the finicky Pinot Noir grape.
It’s made at the oldest co-operative cellar in France (also voted ‘The Best’ by Le Revue du Vin de France). Wonderfully aromatic with complex notes of red fruits and liquorice. Full of flavour with smooth and gentle tannins.
This blend delivers notes of dried leaves, peppery touches and meaty accents. Some oriental spices join then the wild berries, raspberries and plums. Ink tones and floral notes of violets finalize the portrait. First appearing as mid bodied, the mouth quickly grows thanks toa tight frame of fine and vibrant tannins. It keeps being juicy but also textured at the same time. Tense and straight, asking for more time. The finish also shows youth and tannic presence, but already offers its spicy underbrush tones over a mineral background.
Regular Price: £10.99
Special Price £9.99
Intense aromas of red fruits, strawberry, raspberry and cranberry touched by fine nuances of vanilla and liquorice. Silky palate, with good structure and fleshiness. Pleasant and long-lasting finish.
Awards: 90 points, Wine Spectator - Top 100 list 2010