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Marques de Caceres Excellens Verdejo, Rueda, Spain
This Marques de Caceres Excellens Verdejo is vibrant with notes of tropical fruit, white flowers, peaches and apricots. From Rueda, exquisitely fresh in the mouth with an unfolding structure and luscious, long-lasting flavours. Its outstanding elegance shows through in the personality of this unique verdejo wine of limited production.
Domaine du Seuil, Bordeaux Blanc France
Produced by Nicola and Sean Allison, this Bordeaux Blanc wine is made using 80% Sémillon and 20% Sauvignon Blanc. Some of the Sémillon is barrel-fermented to give a delicious toasty-vanilla note on the palate. Ripe citrus and grapefruit notes with an elegant, zesty and refreshing finish.
Adega Gran Vinum, Torre La Moreira, Albarino Rias Baixas
Very aromatic with fruity nuances of peach and custard apple as well as some mineral notes. Powerful with well-balanced acidity and a long finish.
El Vinculo Crianza La Mancha Spain
El Vinculo is a very intense picota cherry red colour in the glass. Aromas of ripe fruits predominate, with a light yet persistent hint of oak, spicy notes and roasted aromas. It has a complex and intense flavour. With a healthy dose of acidity, which gives a feeling of freshness under the tongue. This red wine has a structure defined by tannins. A persistent and flavourful wine, intense in the mouth, which lasts several seconds after passing through the palate.
Allan Scott, Scott Base Pinot Noir Central Otago New Zealand
Classic Central Otago Pinot Noir produced by Allan Scott has aromatics of ripe cherries, raspberries and wild thyme. The palate is full of primary red fruits and finishes with smooth tannins and light oak sweetness.
Familia Gascon Malbec, Mendoza, Argentina
In the glass the wine is bright violet red with medium depth.
A fruit forward Malbec with aromas of fresh plums, blueberries and cherries. Its subtle contact with oak delivers notes of vanilla and cocoa.
On the palate the wine is soft and accessible with simple, mostly fruity flavours. Mid-bodied, flows fresh and delicate with round and velvety tannins. Medium finish, excellent with grilled meat and pasta
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