Pale yellow. Seductive with delicate floral (acacia honey) and fruit (citrus) notes. Smooth palate with an exquisitely silky texture.
Brilliant pale straw yellow. Fragrant, floral (orange blossom), with delicate nuances of exotic fruit (cherimoya) and a note of apple jam. Smooth and exquisitely luscious on the palate, leaving a subtle honeyed trace.
Luminous gold color. Seductive tropical fruit aroma (grapefruit, pineapple) with dried fruit notes (hazelnut) over buttery undertones. Intense, firm and full on the palate.
Aroma: fresh, floral, ripened red fruits with slightly nutty nose.
Palate: perfectly balanced, full-bodied, pleasant with long and clean finish.
Gastronomy: recommended for aperitif or combined with pasta, rice, blue fish, well-seasoned white meat and red meat stews.
Aroma: intense aroma white fruit and citrus with white floral hints.
Palate: fresh, fruity, round with a fine balance.
Gastronomy: recommended for assorted salads, pasta, rice, sushi, fish dishes and to pour by glass.
The rich aroma is typical of the Cabernet Sauvignon and Tempranillo grape varieties. Aromas of red and black berry fruit, green coffee beans, liquorice and the characteristic vanilla and leather notes from ageing. On the palate the wine is full and silky with dense, well-structured tannins.