Expressive tropical aromas tinged with capsicum opening up to attractive cape gooseberry, grapefruit and pineapple fruit. The fruity palate is balanced by a lively acidity and a lingering finish.
Decanter World Wines Silver Award
Original and slightly sweet white wine from late harvested Viura and Malvasia grapes.
A charming bouquet of tropical fruit and white flowers conveys its delicate sweetness.
Fruity with a toasted wood and vanilla aroma acquired during cask ageing. On the palate it's full, elegant and velvety smooth with good body. Perfect served with lamb or beef, especially on the barbecue.
Tempranillos al Mundo 2011
Gold Medal Siglo Saco Crianza 2008
Robert Parker - Wine Advocate 2010 89 Points Siglo Crianza 2006
Mundus Vini 2011 Silver Medal Siglo Crianza 2008
Intense aromas of fresh herbs, cut grass, tropical fruits and mineral notes. The palate shows nice weight and the finish is suprisingly long for a Verdejo, this is a wine that punches above its price tag.
The expressive nose gives a fresh fruit made of wild strawberries, red and black currants with herbal notes. Everything is surrounded by graphite and stony notes, soft spices coming from the barrels and touches of smoky brown tobacco. The mouth provides a good volume from the beginning, with a lot of roundness and a great balance between structure and texture.
Deep and bright gold yellow The nose is expressive but not heavy : peaches, custard apples and a slight touch of limeade here, just above some floral notes of jasmine and a typical minera hint. discreet touches of creamy vanilla and bread crust are added by the soft barrel aging. The mouth, still young, also shows this aging through a straight structure that allows a good balance with the natural fleshy texture. Lush but fresh, the wine offers a mineral finish with floral accents and yellow fruits.
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Ruby-red with a brick rim in the glass. Complex nose with a good balance between red fruit and the nuances acquired from the oak during barrel ageing — spices, vanilla and coconut. Very tasty, with good weight and well-balanced tannins.
Tempranillos al Mundo 2011 - Silver Medal Siglo Reserva 2007
Intense purple in the glass, this Patagonian Malbec has a nose of morello cherries, ripe plums and a subtle hint of violets. The palate shows decent weight and plenty of fruit, sweet tannins and good acidity.
A brilliant and pure pale gold yellow introduces an expressive but elegant nose of sheer chardonnay personality: ripe apples, white flowers, citrus like lemons and fine tangerines enhanced by touches of butter, honey, hazelnuts and fine spices coming from the most elegant French oak aging.
Fresh and complex, such as the nose, the palate shows a juicy body and a lot of precision. The balance is all about structure and overwhelming texture with a crucial acidity in between that seems to give wings to the natural concentration. The rich, long and vibrant finish is made of white fruits such as pears and apples with dried fruits and a mineral, aniseed touch, well completed by subtle fine spices.
In the vast, varied terroir of the Languedoc there’s an ideal spot for growing just about any grape variety including aromatic, high class Viognier. Le Versant is an authentic example from the oldest co-operative cellar in France (also voted ‘The Best’ by Le Revue du Vin de France).
Beautiful yellow colour with green glints. Intense nose of apricots, ripe peach and exotic fruits. The palate has a fresh crisp acidity and a long lingering finish
Coteaux D’Enserune IGP is from South of France. This dry Muscat has lovely acidity and flavours of mango, lychee and mandarin. Enseduna Muscat Sec is refreshing and aromatic with nice weight and a hint of spice. Try as an aperitif, salads and Asian cuisine!
A smooth, refreshing and easy-drinking wine with a nose of marinated strawberries and flavours of jammy red fruits. The bright acidity keeps it fresh and mouthwatering. A great choice for an aperitif as well as spicy dishes, pasta salads and grilled chicken.
Pale straw colour with luminous highlights. On the nose, mineral notes and floral sensations with a depth of green apples. Refreshing and balanced in the mouth with a pleasant, long-lasting acidity that adds a touch of zest to the finish.
The vast southern French Languedoc region has some ideal spots for growing the finicky Pinot Noir grape.
It’s made at the oldest co-operative cellar in France (also voted ‘The Best’ by Le Revue du Vin de France). Wonderfully aromatic with complex notes of red fruits and liquorice. Full of flavour with smooth and gentle tannins.