Escorihuela Gascon, Pinot Noir, Mendoza, Argentina, 2024

OVERVIEW: ”Escorihuela Gascón is made with grapes from selected parcels. This tradition started in

1884 with the foundation of the winery. For more than 130 years, we have been searching for our terroir’s

exceptional typicity and aromatic expression to provide each of our wines with a unique personality.”

GRAPE VARIETY: 100% Pinot Noir.

VINEYARD REGION: Agrelo.

WINE ANALYSIS: Alc/ Vol: 12,3%.

MATURATION: 50% of the wine was aged in French oak for 8 months.

SIGHT: Bright cherry red with maroon highlights.

NOSE: Predominance of balsamic aromas laced with herbal notes from Provence, black olives, ripe

red fruits, and wild-berry jam. Hints of smoke and spices appear from its oak aging.

PALATE: Dry, delicate, and smooth mouthfeel. Red fruits with hints of ripe berries and spices. Warm-hearted wine with crispy acidity that provides a good balance. Long lingering finish with round tannins.

PEAK DRINKING: 8 years.