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It has a deep purple colour with intense aromas of red fruits. The tannins are supple and elegant and this wine is well balanced and pleasant.
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This is a generous wine with ever-present tannins, presenting lovely fruity notes.
To be enjoyed when young. The Vacqueyras is Estate-bottled with our own bottling system.
This wine is perfect with leg of lamb, beef with wine sauce, duck filet, beef, risotto, grilled meat, summer dishes and cheese. This wine goes well with many dishes. Serve it at the temperature of 18°. This wine can be kept (6 years), but you can drink it now. Best between 2 and 4 years.
Domaine Grapillon d’Or
The CHAUVET family goes back to around 1630, half way through the 17th century and the first winemaker Chauvet appear around 1703.
Created in 1806, the property has remained in the hands of the Chauvet family to date.
For the past 40 years, Bernard has managed and successfully developed the wine estate. He is now assisted by his daughter, Céline CHAUVET (for 20 years), who manages the delicate process of vinification as well as the business management of the estate.
Since 1893, the date when the Chauvet Family received its first “gold medal” at the General Agricultural Fair in Paris, the estate’s wines have been regularly rewarded.
Still table wine