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Fresh aroma of apples and apricots with a hint of sage. The wine is concentrated and elegant on the palate and the finish has excellent length.
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Founded in 1756 the J L Wolf Estate was a very successful and highly regarded winery for more than two centuries. It entered an especially glamorous era with the construction of its Italianate estate house and villa in 1843. In the latter years of the 20th century however, the estate languished lacking a firm hand to guide its wine production. In 1996, Ernst Loosen took over the vineyards, launching a dramatic turnaround in the estate’s quality and reputation.
The Villa Wolf Pinot Blanc is fermented in 2,000 litre oak casks, which gives the wines added complexity and richness.
Fresh aroma of apples and apricots with a hint of sage. The wine is concentrated and elegant on the palate and finishes with excellent length.
Delicous when paired with suckling pig or a simple roast chicken.
Still table wine
Now – 2016
Delicious when paired with spit roasted suckling pig or a simple roast chicken.