Free delivery on all orders over £150*
Save 10% when your order 12 or more bottles
£12.59 Mix 12£13.99 list priceSave £1.40
On the nose a bitter-sweet orange citrus of tangerine and strawberry; a hint of saffron spice and rosewater, and an almost sea-breeze-like salinity. On the palate comes fresh fruit notes of nectarine, tangerine and strawberry lead to a subtle spice note and salineminerality. A refreshing acidity lifts and enhances the freshness of wine. Ideal as an aperitif or with Mediterranean salads, fish and charcuterie. DrinkLightly chilled, recommended within two to three years from harvest
— OR —
Overview Musar Jeune range of wines are produced from low-yielding Bekaa Valley vines which are grown at around 1000 metres above sea level. The altitude keeps the average temperature moderate at 25°C and with hot sunny days and coolnights, the grapes are ripened to perfection; they are harvested from organically certified vineyards and vinified in stainless steel to preserve the varietal characteristics.
The Cinsault and Mourvèdre underwent ‘direct pressing’ and were then fermented separately instainless steel vats at temperatures between 18°C and 21°C. Once malolactic fermentation wascomplete, the wines were left to rest for 3 months, blended, then cold stabilised and bottled inMarch 2020
80% Cinsault and 20% Mourdere